
Wagyu A5
The pinnacle — genuine A5 marbling, buttery and rich.
A$300.00 / kg
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Choose your cuts, pay securely online, and collect fresh in store. Per-kilo items are charged by actual weight at pickup.
A5 Japanese & premium Wagyu, by the kilo

The pinnacle — genuine A5 marbling, buttery and rich.
A$300.00 / kg

Marble score 9+ ribeye. Intensely marbled, melt-in-mouth.
A$185.00 / kg

Marble score 6/7 sirloin. Premium steak, clean flavour.
A$135.00 / kg

Everyday Wagyu marbling at an accessible price.
A$90.00 / kg

Lean Wagyu roasting cut — great value, big flavour.
A$50.00 / kg

Wagyu rib finger meat — rich, perfect for slow cooking.
A$50.00 / kg

Gelatinous and deeply flavoured — made for braises.
A$29.99 / kg

Wagyu shin/gravy beef. Slow-cook to tender perfection.
A$24.99 / kg
Ribs, ox cuts and slicing beef

A delicacy — tender and rich when slow-cooked.
A$24.99 / kg

Classic braising cut for rich, sticky stews.
A$24.99 / kg

LA-style cross-cut ribs — ideal for the BBQ or grill.
A$23.99 / kg

Thin-sliced beef for hot pot, stir-fry and BBQ.
A$22.99 / kg

Bone-in short rib — low and slow turns it sublime.
A$21.99 / kg

Rib finger meat — flavour-packed and great value.
A$19.99 / kg
Belly, ribs, offal and house Nem Nướng

Layered and succulent — roast for perfect crackling.
A$19.99 / kg

Meaty pork ribs, ready for the smoker or oven.
A$18.99 / kg

Cleaned pork intestines for traditional dishes.
A$17.99 / kg

Crunchy and gelatinous — braise, boil or fry.
A$16.99 / kg

House-marinated pork chops, ready for the grill.
A$14.99 / kg

Pork stomach — a prized cut for soups and stir-fry.
A$13.99 / kg

Specialty offal cut, fresh daily.
A$13.99 / kg

Tender diaphragm cut — quick to cook, full of flavour.
A$12.99 / kg

Mixed fresh pork offal — nose-to-tail value.
A$9.99 / kg

Tender pork tongue — braise or slice for salads.
A$9.99 / kg

For rich braises, soups and crispy roasts.
A$9.00 / kg

Pork fat for rendering and adding richness.
A$6.99 / kg

Back fat — perfect for sausages and charcuterie.
A$6.99 / kg

Collagen-rich trotters for stocks and braises.
A$6.99 / kg

Fresh pork skin — crackling, stocks and more.
A$4.00 / kg

House Vietnamese grilled pork sausage — 1kg pack.
A$20.00 each

House Vietnamese grilled pork sausage — 500g pack.
A$10.00 each
Can't find what you need? Call us on 0426 882 991 — we cut to order and take custom and bulk requests.